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HRACC Meeting - 2012 Job Applicants: Who are these guys? Tuesday, February 14, 2012 11:30 AM - 1:00 PM Madonna Inn 100 Madonna Road San Luis Obispo, CA 93405
2012 Job Applicants: Who are these guys?
- Who are the new candidates?
- How has the slow economy influenced our candidate inventory?
- How can you screen for your optimum candidates?
- Evaluate and compare – define your terms.
Art Aguilar Owner, San Luis Personnel Services Art Aguilar has been principal and owner of San Luis Personnel Services since 1991. Prior to purchasing San Luis Personnel Services, Art worked in the retail industry for more than 20 years. He was respected for his ability to train store managers and district managers for higher level positions. He was also known for his training and stand-up comedy. He continues to conduct many in-house training seminars at SLPS, emphasizing operations and math. Art has been involved in many SLO community activities including Kiwanis and United Way. He has made presentations at industry conferences and for various service organizations. He is a Certified Staffing Consultant with the American Staffing Association.
Menu: Roast Pork with whipped potatoes, or Tortellini with alfredo sauce; Chocolate cream pie RSVP Now! (deadline noon 02/10/2012)
REGULAR PROFESSIONAL DEVELOPMENT MEETINGS
are on the 2nd Tuesday of the month.
Meetings are from 11:30am - 1:00 pm at:
The Madonna Inn (unless noted otherwise)
100 Madonna Rd
San Luis Obispo, CA 93401
(805) 543-3000
Agenda:
11:30am-Noon: Networking and lunch served
Noon-1pm: Professional Development Program
Attendees: We also welcome guests of HRACC members and non-members to the meetings. Members should make a reservation for themselves and any guests no later than the Thursday before the meeting by using this form. Non-Members should also use this form to make reservations.
Meetings with lunch are currently $20 for members with advance reservations; Members with late reservations are $25; Guests with lunch are $25; and Non-Members with lunch are $30. Meetings without lunch are currently $10 for members, guests, and non-members. Payment must be made at the door or
via PayPal.
To cancel a previously-made reservation, contact our reservations chair. Cancellations must be made 48 hours prior to event.
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